Effective rate of duty on cocoa butter and certain food preparations containing cocoa falling under Chapter 18 - 016/89 - Central Excise - Tariff

Effective rate of duty on cocoa butter and certain food preparations containing cocoa falling under Chapter 18

Notification No. 16/89-C.E.

Dated 1-3-1989

In exercise of the powers conferred by sub-section (1) of section 5A of the Central Excises and Salt Act, 1944 (1 of 1944) the Central Government, being satisfied that it is necessary in the public interest so to do, hereby exempts the goods specified in column (3) of the Table hereto annexed and falling under the sub-heading No. of the Schedule to the Central Excise Tariff Act, 1985 (5 of 1986) specified in the corresponding entry in column (2) of the said Table from so much of the duty of excise leviable thereon which is specified in the said Schedule as is in excess of the amount calculated at the rate specified in the corresponding entry in column (4) thereof.

TABLE

S. No.	Sub-heading No.	Description	Rate of duty
(1)	(2)	(3)	(4)
1.	1801.00	All goods	10% ad valorem
2.	1804.00	All goods	10% ad valorem