Proper Classification of Garlic and Tamarind Mixtures in Central Excise Under Chapter 9 or 21.

Classification of mixtures - under Chapter 9 or Chapter 21 - The Spice Board clearly indicates the garlic and tamarind as Indian spices. Hence, the addition of these items if at all cannot be a consideration for excluding the classification for spice mixtures under Chapter 9 - AT .....

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