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2019 (3) TMI 1009 - AAAR - GST


Issues Involved:
1. Classification of services under GST.
2. Applicability of CBIC Circular dated 08.01.2018.
3. Licensing under the Food Safety and Standards Act, 2006.
4. Interpretation of terms like 'outdoor catering', 'mess', and 'canteen'.
5. Relevance of previous classifications and tax payments.

Issue-Wise Detailed Analysis:

1. Classification of Services under GST:
The primary issue is whether the services provided by the appellant fall under Sl. No. 7(i) or Sl. No. 7(v) of Notification No. 11/2017-Central Tax (Rate) dated 28.06.2017. The appellant argued that their services should be taxed at 5% under Sl. No. 7(i), which pertains to services provided by a restaurant, eating joint, mess, or canteen. However, the Gujarat Authority for Advance Ruling (AAR) classified the services under Sl. No. 7(v) as 'outdoor catering', attracting an 18% GST rate. The AAR's decision was based on the nature of the services provided, where the appellant catered food at the recipient's premises, which aligns with the meaning of 'outdoor catering' as commonly understood and defined in the erstwhile Chapter V of the Finance Act, 1994.

2. Applicability of CBIC Circular dated 08.01.2018:
The appellant contended that the CBIC Circular dated 08.01.2018 clarified that mess or canteen services outsourced to a third person would be covered under Serial No. 7(i) with a 5% tax rate. However, the appellate authority found that this circular specifically addressed services in educational institutions, not industrial canteens. Thus, the circular's clarification was not applicable to the appellant's case, where the food and service specifics were decided by the recipient, fitting the 'outdoor catering' category.

3. Licensing under the Food Safety and Standards Act, 2006:
The appellant argued that their FSSAI license was for operating a club/canteen, not for outdoor catering. They claimed that this licensing should influence the GST classification. However, the appellate authority held that the licensing category under the Food Safety and Standards Act does not affect the taxability under GST. The nature of the service provided, as interpreted under the GST law, remains the determining factor.

4. Interpretation of Terms like 'Outdoor Catering', 'Mess', and 'Canteen':
The terms 'outdoor catering', 'mess', and 'canteen' are not defined in the CGST Act, 2017, or the GGST Act, 2017. The authority referred to the common industry understanding and previous legal definitions. 'Outdoor catering' involves providing food services at the recipient's premises as per their requirements. The appellant's services matched this description, as they provided catering at the client's factory canteen, with the menu and prices decided by the client's canteen committee.

5. Relevance of Previous Classifications and Tax Payments:
The appellant also argued that their previous classification and tax payments at 18% should not influence the current interpretation. The appellate authority agreed that there is no estoppel in law regarding fiscal statutes. However, the consistent nature of the services provided and their alignment with the 'outdoor catering' definition under the GST law justified the classification under Sl. No. 7(v).

Conclusion:
The appellate authority confirmed the AAR's ruling that the appellant's services fall under Sr. 7(v) of Notification No. 11/2017-Central Tax (Rate), attracting an 18% GST rate. The appeal filed by M/s. Rashmi Hospitality Services Private Limited was rejected, affirming the classification of their services as 'outdoor catering'.

 

 

 

 

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