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2015 (2) TMI 1139 - HC - Customs


Issues Involved:
1. Definition and classification of 'food' under the Food Safety and Standards Act, 2006 (FSS Act) and the Prevention of Food Adulteration Act, 1954 (PFA Act).
2. Whether 'Ungarbled Betel Nuts' fall within the ambit of 'food' or 'primary food' under the FSS Act.
3. Applicability of food standards to 'Ungarbled Betel Nuts'.
4. The role of the Food Safety and Standards Authority of India (FSSAI) in regulating the import of 'Ungarbled Betel Nuts'.
5. The relevance of prior judgments and their applicability to the current case.

Detailed Analysis:

1. Definition and Classification of 'Food':
The court examined the definitions of 'food' under both the PFA Act and the FSS Act. The PFA Act defines 'food' as any article used as food or drink for human consumption other than drugs and water, including any article used in the composition or preparation of human food. The FSS Act, however, provides a broader definition, including any substance whether processed, partially processed, or unprocessed, intended for human consumption, and includes primary food as defined under clause (zk) of Section 2.

2. 'Ungarbled Betel Nuts' as 'Food' or 'Primary Food':
The appellant argued that 'Ungarbled Betel Nuts' are not intended for human consumption in their imported form and thus should not be classified as 'food' under the FSS Act. The court, however, upheld the view that the definition of 'food' under the FSS Act is inclusive of any substance intended for human consumption, including primary food. The court referenced Section 3(j) of the FSS Act, which includes primary food to the extent defined under clause (zk), covering agricultural produce in its natural form.

3. Applicability of Food Standards:
The appellant contended that the food standards applicable to 'dry nuts' should not apply to 'Ungarbled Betel Nuts' in their raw form. The court, however, noted that the FSSAI's regulations under Section 2.3.47(5) provide for the analysis of imported betel nuts, and the standards set by the FSSAI are applicable to ensure the safety and quality of food products, including imported betel nuts.

4. Role of FSSAI:
The court supported the FSSAI's role in regulating the import of food products to ensure they meet safety standards. The FSSAI's decision to test the appellant's consignment and subsequent refusal to issue a No Objection Certificate due to non-conformity with the prescribed standards was upheld. The court emphasized the importance of the FSSAI's mandate to protect public health by ensuring that imported food products are safe for consumption.

5. Relevance of Prior Judgments:
The appellant relied on the Kerala High Court's decision in Al Marwa Traders Vs. Assistant Commissioner of Imports, which dealt with the classification of betel nuts under the PFA Act. The court distinguished this case, noting that the FSS Act's definition of 'food' is broader and more inclusive than the PFA Act. The court also referenced other relevant judgments, including the Supreme Court's decisions in Pyarali K. Tejani Vs. Mahadeo Ramchandra Dange and Dineshchandra Jamnadas Gandhi Vs. State of Gujarat, which supported a broad interpretation of 'food' to include any article consumed by humans.

Conclusion:
The court concluded that the appellant failed to make a case for granting the relief sought in the writ petition. The consignment of 'Ungarbled Betel Nuts' fell within the definition of 'food' under the FSS Act, and the FSSAI's standards and regulations were applicable. The court dismissed the writ appeal, confirming the order of the Learned Single Judge and emphasizing the importance of food safety regulations in protecting public health.

 

 

 

 

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